This study investigated the effect of ozonated air (OA) on weight loss, volume reduction (shriveling), and skin firmness on fresh figs and monitored t…
PDF) Pre-storage oxalic acid treatment inhibits postharvest
Potential of ozonated-air (OA) application to reduce the weight
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Improvement of postharvest quality, secondary metabolites
A novel approach for synchronous transformation and extraction of
Ozonized Water Treatment Enhances Quality and Storage Life of 'Red
Development of mussel-inspired chitosan-derived edible coating for
Quality retention and delay postharvest senescence of figs (Ficus
Potential of ozonated-air (OA) application to reduce the weight
A comprehensive review on phytochemistry, bioactivities, toxicity
SARS-CoV-2 pseudotyped virus persists on the surface of multiple
Oxalic acid: A blooming organic acid for postharvest quality
The effects of ozone treatments on the agro-physiological
Assessment to propose a maximum permitted level for ochratoxin A
PDF) Pre-storage oxalic acid treatment inhibits postharvest