Determination of 3-nitrotyrosine in food protein suspensions
Detection of authentic 3-NT standards by HPLC/ECD. (A) The
3-Nitrotyrosine - an overview
PDF) Development of an Analytical Assay for Electrochemical Detection and Quantification of Protein-Bound 3-Nitrotyrosine in Biological Samples and Comparison with Classical, Antibody-Based Methods
PDF) Determination of Nitrotyrosine by HPLC-ECD and Its Application
HPLC Method for Analysis of Chromium(III) on BIST B+ Column
Miloš MOJOVIĆ, Professor (Full), PhD, University of Belgrade, Belgrade, Faculty of Physical Chemistry
3-Nitrotyrosine - an overview
Nitration of tryptophan 372 in succinyl-CoA:3-ketoacid CoA