Recent advances on cellulose nanocrystals for Pickering emulsions: Development and challenge - ScienceDirect

Novel green strategy to improve the hydrophobicity of cellulose

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Application and challenge of nanocellulose in the food industry

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Properties of Pickering emulsions stabilized by cellulose

Material design of nanocellulose/polymer composites via Pickering

Micro and nanoengineered structures and compounds: nanocellulose

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Recent advances on cellulose nanocrystals for Pickering emulsions

Recent advances on cellulose nanocrystals for Pickering emulsions

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Nanocellulose as a natural source for groundbreaking applications

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