Warning: Study Finds Superbugs Lurking in 40% of Supermarket Meat

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“Superbugs” present in chicken, turkey, beef and pork, Spanish study finds. Multidrug-resistant E. coli were found in 40% of supermarket meat samples tested in a Spanish study. E. coli strains capable of causing severe infections in people were also highly prevalent, this year's European Congress

Warning: Study Finds Superbugs Lurking in 40% of Supermarket Meat

Is the Beef Safe? 40% of Supermarket Meat May Have 'Superbugs

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