Wagyu Premium Beef Biltong 1kg – The Savanna

Wagyu is a breed native to Japan. The word literally means Japanese beef – ‘wa’ means Japanese and ‘gyu’ means beef.  The beef is renowned for being highly marbled. Which is what gives wagyu its unique tender and buttery flavour. The cattle are fed for 600 days after weaning. That’s more than double the time for other

Wagyu is a breed native to Japan. The word literally means Japanese beef – ‘wa’ means Japanese and ‘gyu’ means beef. 

The beef is renowned for being highly marbled. Which is what gives wagyu its unique tender and buttery flavour.

The cattle are fed for 600 days after weaning. That’s more than double the time for other breeds. 

It contains high levels of omega fatty acids.

The marbling is rich in omega-3 and omega-6, improving the ratio of monounsaturated fats compared with regular beef.

Ingredients:

Beef 200g per 100g, Malt Vinegar (barley, gluten), black pepper, salt, Worcestershire sauce (containing Anchovies), Coriander, Preservative E20: Potassium Sorbate. For allergens see ingredients in bold. 

Hajar's Halal Meats, Butcher Shop

NZ Prime Beef and Lamb - Eat The Kiwi Samoa

Butchery & Shop

Wagyu Biltong – The Savanna

Do you 'Wagyu'? We do!What happens when you combine some of the absolute best beef in the world with our famous spice formula? Absolute bliss, that's

Wagyu Beef Biltong - Original flavour

Wagyu Biltong

Wagyu Beef Jerky (5 Pack)

Brooklyn Biltong - CARNIVORE Snack, Air Dried Grass Fed Beef, South African Beef Jerky - AIP Approved, Paleo, Keto, Gluten Free, Only Salt, Water, and Vinegar, Made in USA - 16

Cornhusker Kitchen Premium Rendered Wagyu Beef Tallow Tub (1.5lb