Who needs butter? A slather of mayonnaise on your turkey pulls double duty by standing in as a flavorful rub as well as adding moisture and fat to often dry meat. And what's particularly great is that it browns the skin beautifully without the constant basting that most birds need.
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Juicy Mayo Roasted Turkey Recipe, Food Network Kitchen
Sweet and Smoky Turkey, Recipe
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Sweet and Smoky Turkey, Recipe
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