Organic Brazil Natural APROCEM Coop - Fair Trade (GP) – 3 Baristas Coffee Roasters

Description

In the Brazil the natural process means ripe and raisin cherries are collected, cleaned and separated by weight at washing stations. The pre-drying process occurs under the sun between 2 to 7 days or more (farmers favor full sun dried process whenever possible) and finalized in mechanical driers followed by 30 days of

In the Brazil the natural process means ripe and raisin cherries are collected, cleaned and separated by weight at washing stations. The pre-drying process occurs under the sun between 2 to 7 days or more (farmers favor full sun dried process whenever possible) and finalized in mechanical driers followed by 30 days of resting in wood boxes to homogenize the dry coffee.

  • FLAVOR: Dark Chocolate, Walnut, Raisin, Granola
  • BODY: Medium
  • ACIDITY: Mild
  • PROCESS: Natural

    In the Brazil the natural process means ripe and raisin cherries are collected, cleaned and separated by weight at washing stations. The pre-drying process occurs under the sun between 2 to 7 days or more (farmers favor full sun dried process whenever possible) and finalized in mechanical driers followed by 30 days of resting in wood boxes to homogenize the dry coffee. FLAVOR: Dark Chocolate, Walnut, Raisin, Granola BODY: Medium ACIDITY: Mild PROCESS: Natural

    The favorite single origin in the owner's house and now available fair trade organic (FTO) sourced, this coffee is full of nutty aromas, roasted

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    $ 6.99USD
    Score 5(67)
    In stock
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