How can supermarkets lure shoppers back to 'uninspiring' meat

So-called ‘unconscious reducers’ are buying less meat due to lack of inspiration in the aisles. How can supermarkets get them more engaged?

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How can supermarkets lure shoppers back to 'uninspiring' meat aisles?, Analysis and Features

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People queue to shop at Sainsbury's supermarket in Leamington Spa, Warwickshire, where the store had announced that the first hour of opening would be for elderly and vulnerable customers Stock Photo

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