Formation of hydroperoxides in rapeseed oil triglycerides during

Description

Breakdown of hydroperoxides from oleic acid [4]

Thermo-degradative changes of rapeseed and sunflower oils during

i1.rgstatic.net/ii/profile.image/279888637513729-1

Full article: Oxidation stability of seed oils from four woody oil

Optimization of the Epoxidation of Rapeseed Oil with Peracetic

Formation of hydroperoxides in rapeseed oil triglycerides during

Composition of rapeseed deodorizer distillate. All numbers are

Chemistry of Deep‐Fat Frying Oils - Choe - 2007 - Journal of Food

Foods, Free Full-Text

$ 12.00USD
Score 4.8(384)
In stock
Continue to book